FAQ’s

FAQ’s

Koi Fusion

Frequently Asked Questions

What is Bulgogi?

Bulgogi is Korean Style Barbecue Beef, it’s sweet and tangy with grilled onions.

What is the difference between Kalbi Short Rib and Bulgogi?

Though they are both beef, Kalbi is deboned short rib, it is a smaller cut and tends to be more tender and sweeter tasting. Bulgogi is a larger cut and is cut in line with the bone. It also has more tang and is slightly spicier.

What is Kimchi?

Kimchi is Pickled & Fermented Cabbage, Garlic, Onion and Ginger. It does contain Fish Sauce and is Not Vegan.

Do you have any Gluten Free options?

Our Korean Tamales are 100% Gluten Free. They are made with Corn Masa and Gluten Free Tamari. We also offer Gluten Free Bulgogi Beef but please inquire about availability.

Do you have any Vegetarian Options?

We offer Spicy Tofu as a Protein Option for Vegetarians

Do you have a Kids Menu or Options for Children?

Yes! We can make any item on our menu appeal to children such as Cheese Quesadillas, Plain Chicken Tacos, and Plain Seoul Sliders,

Are you on Facebook / Twitter / Instagram?

Facebook  https://www.facebook.com/KOiFusion

Twitter https://twitter.com/KOifusionpdx

Instagram http://instagram.com/koifusionpdx

Do you cater?

Yes, We love to Cater! Send in a request on our website at

http://koifusionpdx.com/portland-catering/

Call the Koi Line for Mobile Locations 503-789-0848